SHUNGITE Very Important

Two to four billion years ago something hit the Earth and landed in Russia near the Finnish border. Made of carbon it looks like coal but doesn’t burn. There’s a lake nearby that contains pure water, so much so that it is drinkable. People take containers of it home.

It is near a town named Shunga so it is called Shungite. It’s molecules are in the shape of a geodesic dome so they were named Fullerenes after Buckminster Fuller.

Shungite reverses the direction of water to it’s natural flow. In the Northern Hemisphere water flows in a clockwise direction. Toxins that are added to it flow in a counter-clockwise direction. All electrics are set to move in the same direction, against Nature. Shungite changes that. Add three small nuggets of Shungite to a gallon of water and the water changes directions while the toxins, added by the city to tapwater, are dissolved. They aren’t absorbed by the Shungite, they are dissolved when the water changes directions, which also adds antioxidants to the water.

The people at cosmicreality.net have discovered that the powder is more potent than a nugget. and mixed with silver is even stronger. A small sticker with powdered shungite with silver is used for electrics, electrical devices.   They are called Bucky Band-aids. S4 Stickers are used for electronics. Put one on your WiFi router and it changes directions to move in a clockwise direction, thereby eliminating the radiation that is making you sick, possibly without you knowing it.

I thought my eyes were hurting from looking at the monitor. They don’t hurt anymore so it was the radiation that was causing it. I read a book yesterday at HotFreeReads and barely had eyestrain at the end of it. A few days ago I would have taken days to finish it because my eyes would have been bothering me so.

I put a small Bucky Band-aid on my refrigerator. It’s an energy saver but seems to run all the time, making too much noise. With the band-aid on the door I’ve had to turn down the coldness dial twice. It is now set at 2 1/2 and will probably have to be lowered. It doesn’t run all the time anymore and is quieter when it does. And the produce…wow! it’s stays fresher longer. My diet is Macrobiotic so I use lots of fresh veggies. I found a small piece of broccoli in a plastic bag that had gotten overlooked for several days. I expected it to be covered with black gooey stuff, but it looked like the day I put it in there. When I walked barefoot by the fridge I could feel the hot air blowing over my feet. Now I have to bend over and use my hand to feel the air, which is very low, and just barely warm. My fridge will last forever at this rate.

WiFi was bothering me so much I had to unplug it. I don’t have it hooked up again but I expect I’ll be able to use it again. And my iPad. I have S4 stickers on the iPad and laptop. I wear a pendant and I can walk without holding to furniture in my house. It was better when I unplugged WiFi, but is much better now with the Shungite.

You can put 3 larger nuggets on the water pipe that goes into your house and all the water going in will be pure. Cosmic Realities and Walt Silva have developed many things on their own for their non-profit company. They just want to get this stuff into everyone’s life. There are stickers for your car that will make it run better, getting better gas mileage. Every sticker you put on something will make the motor run better and last longer. There is even something for a Smart Meter. I sent Walt an email giving some info about what I was experiencing. He had just developed a new kind of pendant that was very powerful. He said he had an instinct to help me and thought this would work. He had to send me the one he was using. Apparently just took it off his neck and sent it to me. These are good people that care about humanity and the planet.

There are many articles and explanations at cosmicreality.net.

 

https://www.sciencedaily.com/release…0715063659.htm

https://en.wikipedia.org/wiki/Fullerene

http://www.cosmicreality.net/

 

EDIT: CELL PHONES! Geez, how could I forget CELL PHONES! There are pictures posted at cosmicrealities.net which show the heat, the radiation, that is emitted by cell phones. You need an S4 Sticker on your cell phone for protection. Your children need them more than you do….

http://www.dirkbenedictcentral.com/forums/showthread.php?t=1307

 

From N.L. Hopkins

Thank you for checking, L…..! Shungite is complicated.

Did you really get the results in the refrigerator with just a Bucky Bandaid?
I put a small Bucky Band-aid on my refrigerator…

I would not anticipate that much with just a sticker and it would require a magnet.

It is really cosmicreality.net and if you use the following it should come up as a direct link: http://www.cosmicreality.net/

So much appreciate you participating in the Shungite Experience. If you have any further questions just email and thank you for your kind words about us.

Nancy

FROM:

Walt Silva

Hello L…..,

It looks like good write up and I like your testimonial.

Don’t forget to give credit to Nancy L. Hopkins; she’s the owner of cosmicreality.net and it is because of her that I got involved with Shungite in the first place; I thank her for that every day.

I’m happy for you and all the positive changes you are experiencing.

Blessings L……

Walt Silva
Newparadigmtools.net

 

 

(I would suggest using a magnet for the refrigerator.
I’m using a Bucky Band-aid but I live alone so don’t
open the fridge as much as a family would.)

UPDATE ON MY REFRIGERATOR:

I have lowered the cold dial again. It is now set at #2. Just 2!
And it’s working fine.

The ice trays – usually when I empty an ice tray, I have to
twist the plastic tray a few times to get all the ice out.
Some of the cubs come out in one piece but there is
much splintering of ice all over, and several broken cubes.
Also, some ice sticks to the tray and won’t come out. That has
changed dramatically. I gave the tray a twist and every
cube fell out intact. Not a splinter of ice anywhere and the
tray was clean as a whistle. Perfect cubes.

I wanted to check how the water would freeze on #2 so
I filled the tray and put it in the freezer again. I forgot to
look at it for three hours but it was frozen hard. I don’t
know how long it actually took to freeze but I can live with whatever it is.

Now, the air coming from the vent that cools the motor
is barely coming out and it is barely warm. That means the
motor is just getting warm so very little air is necessary
to cool it. The electric current isn’t being forced to run
backward, then run harder to do it’s job, while the fan must
run on high to try to keep it cool. Which it cannot do, but
does try. Can you imagine what a Bucky Band-aid would
do for a lawn mower? And a leaf-blower?!

Would someone please try this and come back here
and report your findings? This is a non-profit organization
and the prices are very low. Just $15 for three band-aids.
And $24 for three S4 stickers for your cell phones. Please,
get stickers for your children’s phones if not for yourself.

They’re at cosmicreality.net

I have heard from folks that this is one of those things
that is too good to be true. I can understand that kind of
thinking, but this one really is true. Absolutely.

Jan. 19, 2017

I have made a breakthrough that has surprised me.  First, I am chemically sensitive so Shungite doesn’t work immediately for me.  I have to leave the nuggets in the water for 36 hours for it to be drinkable for me.

So, I was choosing some organic food, which is all I can eat, at Trader Joe’s and mistakenly grabbed a couple of bags of shredded cabbage that wasn’t organic.  I didn’t realize it till I was home.  I didn’t know what to do with it but realized that if Shungite can remove the chemicals from water, why can’t it do that for food?  Especially small pieces of food.  The cabbage was shredded to about 1/4 in.

I dumped one of the packages into a container, covered it with Shungite water, and for good measure, dropped in 3 nuggets, covered it, and set it in the fridge.  On the third day I took it out,  drained the water and rinsed it with fresh Shungite water, dried it, ran it through the Cluisinart with some onion and carrot.  Then mixed it all together with Vegenaise, and boy, was it good!  No chemicals at all!

So I did the same with the second bag of cabbage, but when I got it dry on the third day, I had fried cabbage. So good and chemical free!   I have discovered something worth telling you about..  However, not all foods will be soakable like this.
Today, I was in a market closeby that has limited organic food.  I decided to experiment a bit.  So I checked the aisle with the conventional food, and probably much GMO food as well.  I chose a small cabbage, a turnip and some brussels sprouts.  I  shredded half the cabbage and put it the container.  I added a few slices of the turnip, then halved a few of the brussels sprouts.  Covered it with Shungite water and dropped in the 3 nuggets.  I had to lay a small dish on the brussels sprouts as they wanted to float.

When the time is up, I;ll come back here and give the results.  In the meantime I’m wondering what I want to try next!

 

From Nancy:

Lorey, I admire your experimentation. We have actually discovered that the Shungite Magnets will create and energy field inside the refrigerator that preserves, detoxifies, and makes food taste better. Right now I have a quart (less than quarter full) of half-and-half (cream & milk) that has the expiration date of 9/16/2016. It was opened weeks before that date and as of last week (5 months over the expiration date) the cream is still perfect and was tested by adding it to hot coffee (we were confirming our nose tests). Keep reporting please.

Here is the magnet page: 

http://www.cosmicreality.net/store/c33/S4_Magnets.html

 

From Lorey

Nancy, are you saying I didn’t need to do it this way? Will a magnet inside the fridge actually clear away the toxins? I was wondering how i would do the things that can’t be soaked. Thought I’d found something and I did, but this sounds much easier. I only have a bucky bandaid on my fridge but it stays very, very cold.

 

 

 

 

 

 

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1 FISH, 2 FISH, Gray FISH, DEAD FISH

The first article I wrote for this blog was about unfermented soy and why I had to stop using it. At that time I didn’t mention an alternative. I was depending so much on soy for my diet that I wondered what I could replace it with. I settled on fish. I had been Vegan for many years, but had no problem deciding to return to fish, at least temporarily. It was to be more temporary than I suspected.

Blithely, I bought tuna canned in olive oil. Cooked wide noodles, added the flaked, oily fish, some chopped onion and capers, and had a feast. Briefly. The headache came out of nowhere. After a day or so, I tried again. Severe headache again. This sent me to the computer and a search engine. During those years that I spent as a Vegan, something had happened to the fish. They were now full of mercury, among other chemicals that have no place in the oceans of the world. I read about whales and dolphins swallowing plastic bags which suffocated them. But, they said, you can eat Alaskan Salmon, it has no mercury! What a desolate situation….

I tried the salmon and it was fine for awhile. Then I found a smaller can that had no bones and skin and thought to try the noodles and capers again. Not all Alaskan Salmon are from Alaska. An Alaskan Salmon can be grown in other places. I didn’t know that.

I made it for lunch and sat down to watch a TV show that I sometimes watch if I’m not busy. I had been eating about 5 minutes when the show started; something happened to my body at the same time. At first I thought it was severe heart-burn. I had had a mild case of that once many years ago, but this was much worse. I was sure my chest would explode while my heart was thumping and racing. At the same time my stomach felt as though it would be included in the violent explosion that seemed imminent. I loosened my clothes, struggling to breathe, but it didn’t help.

I thought I should lie down till this passes, so headed for the bedroom, leaving the TV running. By the time I got there I was shaking so hard I could hardly stay on my feet, and was suddenly extremely hot, drenched in perspiration; it was actually running into my eyes. I tore my clothes off, trying to hold my stomach with one hand, which didn’t help at all.

I knew it was the fish as I could feel it more in my stomach now. Instantly I realized that it had to come up. If I survived till it hit my digestive tract, it would spread through the blood to the entire body and I would be a lost cause.

I got up and struggled back up the hall. Drank a glass of water as the glass shook in my hand, but nothing happened. I realized I’ll have to do more than drink water, I’ll have to help eject it. I desperately needed to get it out of my stomach, by whatever method I had to use. I jabbed the index finger of my shaking hand into my mouth, but it wouldn’t go far. Holding onto the sink I tried again. It went a little farther that time, but still didn’t work. (How do anorexics manage that?!) Finally gave it a good stabbing and up came the food I had eaten 5 minutes earlier, looking like ground-up baby food. As soon as it was all out – I had eaten more than I realized – I rinsed my mouth and staggered back to bed.

By the time I got to the bedroom, I was still shaking so hard I could barely stand, but the heat was gone. Now I was shivering with cold. Pulling the quilt back I climbed under it and hoped the worst was over. It wasn’t. It felt like a huge vise clamped around my stomach, squeezing and twisting, while a thousand razor blades chopped at the inside of it. It wasn’t easing up, it was getting worse. The pain became so excruciating that I screamed silently to the Universe:

“HelpMeHelpMeHelpMeHelpMeICan’tStandAnyMorePain!!!”

.

The very next instant I was lying quietly in bed looking around the room – through glass doors the sun was shining in on the puffy marigold-colored quilt, ferns and ivy in hanging white wicker baskets, the multi-colored Croton sparkling in the sun, the ficus tree on the balcony moving gently with the breeze. Of a sudden – Where is the Pain? What happened to the Pain? A moment ago I had experienced the worst Pain of my life. How had it evaporated in mid-air? My stomach was a little queasy, a bit of a headache, and a ‘wiped-out’ feeling but nothing more. I almost felt good.

Then I heard voices from the TV. The show that I was planning to watch as I ate was giving way to the show that followed, a show I never watched – – no, no, that show wasn’t coming on, it was going off. They were both hour-long shows that had come and gone. I had lost 2 hours, but how? And where was I all that time? What happened to the Pain? And how did I survive the torment that was more than a body could bear?

I had passed out, of course. Passed out cold from pain that was unbelievable and unbearable. And stayed out till the pain was gone. I lay there and knew absolutely that if I hadn’t gotten up from that bed and ejected the poison, that I would never have gotten up from that bed. That, and the aid of a user-friendly Universe had helped me survive.

I survived, but what of the oceans? The living home for so many creatures and plants necessary to the health of the earth, so much underwater beauty, so necessary to the lives of mankind. We have used it as a dumping ground for so many years that we are choking out it’s life. As though we can live without the oceans. As though we could do such a dreadful deed and escape the consequences.

UPDATE:  Sept. 4, 2009

The soy article mentioned in the first paragraph of this article has been temporarily removed.

Hello world!

I have my own little place but it’s okay; they know me here.